Categories: Traditional Cuisine

Lemper is made from sticky rice which usually contains abon or chopped chicken meat, and wrapped in banana leaves. Making lemper prepare minced chicken meat and menanak sticky rice like rice (can be added with coconut milk). Next, the chopped chicken is wrapped in sticky rice, then the sticky rice is wrapped again with a banana leaf in a large elongated shape.

Source of the pict:https://id.wikipedia.org/

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