Posts Under Riau Category

Roti Jala

Roti Jala

Roti Jala or Roti Kirai is one of the traditional cakes from Riau which is often sold in Ramadhan month. The cake originally comes from India or Middle East which is then adopted by Indonesia. The ingredients required to make the cake are the mixture of flour and egg and cooked by scrambling it. The cake is then served with curry or Malayan traditional gravy.

Soto Pekanbaru

Soto Pekanbaru

Soto Pekanbaru differ in general because it uses comes from the sago noodles. It was very tasty, tempting because there is a combination of sago, smoked fish and shrimp. The price is very expensive because this soup is a culinary creations of chefs from Hotel Aston Pekanbaru Kiki and has been patented as a typical Malay food. . . . Source: http://www.krishadiawan.co.cc/2010/03/masakan-dan-maka...

Nasi Lemak Pekanbaru

Nasi Lemak Pekanbaru

Balado chips are suitable snacks souvenirs from West Sumater. Made of thin fried cassava coated in spicy sauce or a sauce called Balado. Usually used as snacks, for those who do not like spicy try Crackers Sanjai bias that is deep fried cassava pieces and given a salt to penyedapnya. . . . SourceĀ  : http://id.wikipedia.org/wiki/Karupuak_Balado http://id.wikipedia.org/wiki/Berkas:Keripik_singk...