Posts Under West Sumatra Category

Keripik Balado

Keripik Balado

Balado chips are suitable snacks souvenirs from West Sumater. Made of thin fried cassava coated in spicy sauce or a sauce called Balado. Usually used as snacks, for those who do not like spicy try Crackers Sanjai bias that is deep fried cassava pieces and given a salt to penyedapnya. . . . SourceĀ  : http://id.wikipedia.org/wiki/Karupuak_Balado http://id.wikipedia.org/wiki/Berkas:Keripik_singk...

Sate Padang

Sate Padang

Sate Padang food is a piece of meat stuck using bamboo and then burned until cooked. Bean seasoning sauce is so thick that ditamba chili spicy taste. Usually the satay sauce is yellow. Presented along with the piece of rice rice cake wrapped in banana leaves instead of rice grains. . . Source : http://id.wikipedia.org/wiki/Sate_padang http://id.wikipedia.org/wiki/Berkas:Sate_Padang2.JPG

Rendang Daging

Rendang Daging

West Sumatran cuisine is very diverse, most notably in Indonesia and abroad are Rendang Meat. Rendang is processed beef and coconut milk as its main ingredient. Another mix that is typical of Indonesian spices namely pepper, galangal, lemongrass and garlic. The hallmark of the cuisine of West Sumatra is bersantan cuisine and taste very spicy. So think of this Rendang Cuisine of the most memorable...