Posts Under Aceh Category

Bone Marrow Soup

Bone Marrow Soup

One of Indonesian famous culinary is bone marrow soup, especially in Aceh and North Sumatra. Marrow soup is good for our immune system. Sip on its rich broth and suck on the marrow from the bones to have a nutrient-intense dish. Bone broth will provide body with two important amino acids, glycine and proline. Glycine is needed to help our body form a powerful liver antioxidant called glutathi...

Baiturrahman Grand Mosque

Baiturrahman Grand Mosque

Baiturrahman Grand Mosque (Mesjid Raya Baiturrahman) is a large mosque located in the centre of the city of Banda Aceh, Aceh province, Indonesia. It is of great symbolic significance to the Acehnese people as a symbol of Acehnese religion and culture, especially since it survived the devastating 2004 tsunami intact. The mosque was designed by an Italian architect and built by the Dutch colonial a...

Mie Aceh

Mie Aceh

Mie Aceh has characteristic greater than the noodles in general. The most unique Mie Aceh is spicy and has a variety of spices during the presentation. Usually there are berkuah and dry. Additional presentation at any range from shrimp to crabs. . . . Source :  http://www.swaberita.com/2008/07/22/gaya-hidup/tata-boga/menikmati-mie-aceh.html

Martabak Aceh

Martabak Aceh

Martabak Aceh called Martabak martabak Reversed as different as any other egg. Martabak known is contained beaten eggs, sliced green onion and meat and wrapped in a fried flour dough. But for martabak Aceh, whisk the eggs used as a wrapper dough of flour or commonly called “Cane”. Omelet glance similar to but of course have different flavors as there are pieces of onion on it as a pic...